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PRESSMAN’S TALE

Dedication To This Historic Era Of Early 20th Century

Pressman’s is a dedication to this historic era of early 20th century when sandwiches were first introduced to America. Very soon it captured the diet penchant of the country and became the way of life for Americans… During that period in the midst of all the difficulties, people would have a reason to rejoice and forget the difficulties of life over a Sandwich… Simply stuffed with meat, cheese, fresh ingredients and wrapped in newspaper, the sandwich became a daily reason for people to interact with each other and detach themselves from their routine tensions of life…
Pressman’s revisits the very origin of Pressed Sandwich culture and expands its authenticity in modern day by offering not only Pressed Sandwiches but also Pressed Wraps, Pressed Platters, Pressed Chips and even Pressed Desserts; and simultaneously allowing guests to engage with the warmth and nostalgia of yesteryears and yet relish the contemporary yet cozy ambiance at Pressman’s.

Each of Pressman’s product is refreshingly distinct yet authentic. With freshly baked signature breads, marinated stuffing, high quality ingredients and always prepared fresh to order, Pressman’s menu is uniquely hand-crafted to perfection and always served HOT FRESH & PRESSED; Our Pressmen are always ready to serve every master-piece on the menu that comes straight “Off the Press… From the Heart”
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Our Team

Meet Our Founders

Sawan Ravani
Co-Founder
Amit Gandhi
Co-Founder
Neelesh Bhatnagar
Partner

Pressman’s is co-founded by two friends and business partners Sawan Ravani and Amit Gandhi. The duo has built their decade long entrepreneurial portfolio on strong foundation of educational expertise. While Amit Gandhi is a Certified Chartered Accountant with more than 10 years of experience in Retail industry in Europe and GCC, Sawan Ravani holds a Masters Degree in Law from the UK and has successfully built a business portfolio that include Retail & Distribution, Real Estate and Trading spread across GCC, Africa and Asia.

The duo has aggressive expansion plans to tap the ever growing QSR market across the globe. The founders strongly believe that although the region’s F&B market is flooded with options, quality and simplicity is rarely visible. It is with this conviction that Pressman’s is conceptualized and developed.

Hence it was only apt that a solid entrepreneur, visionary and astute venture capitalist like Neelesh Bhatnagar came onboard Pressman’s in 2017. With more than 20 years of retail, investment and operational experience in GCC region, Neelesh brings in vast pool of expertise and resources vital for Pressman’s growth in the region and beyond. Since the three partners have been jointly involved in various other activities over the years, the synergy and mutual conviction for Pressman’s future growth and expansion is undoubtedly clear and comprehensive.

Our Thought

Pressman’s Vision & Mission

Vision

Pressman’s vision is to become a household name known for keeping the originality and authenticity of true sandwich experience alive in the world.

Mission

Pressman’s should be known as the best sandwich brand not only for its food and service but also for its inter-person bonding with every community it has its foot-print in.

At Pressman’s

IT'S ALL ABOUT THE BREAD

  • We bake our signature breads in-house daily.
  • Our breads are without any added preservatives or artificial conditioners.
  • Our breads DO NOT contain butter, dairy or egg.
  • Our breads come in 4 flavors viz. Multi Cereal, Whole Wheat, Omega and Country White.
  • Our sandwiches are light on stomach and crunchy on the outside.

Our Media

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